Grounded
At the beginning of 2021, the Little Red Door team asked me to help them on illustrate the new menue they were working on. Their goal was to create 10 brand new cocktails using different raw materials they would have processed first as a new product, such as a lavender soda or an olive liquor.
The idea came quickly to mix their project with my Savoir-Faire one, and go meet the producers they wanted to work with and make portraits of each one of them along side film portraits interviews.